Father's Day Longevity Menu
Suggestions for a happy, healthy, delicious Father's Day
This Father’s Day, create a menu that is delicious, healthful and promotes longevity! Our Father’s Day sample menu delivers on taste and health, without sacrificing flavor. You can also easily personalize this menu to suit the tastes of those you are celebrating. Each delicious option includes tasty and satisfying ingredients that are especially important for men’s health (to keep the dads in our lives healthy!), plus “pro tips” to make the day enjoyable for all. Cheers!
Appetizers with Omega-3 Fatty Acids
Weil Nutrition Corner™ Health Insight: Omega-3 fatty acids are essential nutrients that play a crucial role in overall health, particularly for heart and brain function. They are vital for building cell membranes, supporting healthy blood vessels, and maintaining a strong immune system. Omega-3s are also linked to reduced inflammation, which can help protect against chronic diseases.
Grilled Shrimp Skewers with Lemon-Garlic Marinade. High in lean protein and omega-3s, shrimp cooks quickly and makes a terrific starter.
Avocado Deviled Eggs (with Greek yogurt). Choose omega-3 enriched eggs (cage-free and organic if possible). Swap out the mayonnaise for Greek yogurt; it will provide protein and probiotics while still offering up the traditional flavor. Sprinkle it with turmeric and smoked paprika for an extra anti-inflammatory punch.
Pro Tip: You can make both of these ahead of time to make the day easy: Skewer the shrimp the day before and leave in the refrigerator until ready to grill (or grill ahead and serve room temp). The eggs can be made the day before and stored in a sealed container in the refrigerator.
Protein-Rich Main Course Suggestions
Weil Nutrition Corner™ Health Insight: Protein is essential for a multitude of bodily functions, serving as the primary building block for tissues like muscles, bones, skin, and nails. It also plays a crucial role in regulating the immune system, maintaining fluid balance, and aiding in brain function. Furthermore, protein provides energy, supports hormone production, and helps regulate appetite.
Grilled Wild Salmon with Herb Chimichurri. One of Dr. Weil’s favorites, choose wild Alaskan Salmon for the most health benefits, including omega-3s for heart and brain health. An herb topping such as Chimichurri offers up parsley, garlic, olive oil, and lemon - all additional antioxidants for better health!
Grass-Fed Beef or Turkey Burger on a Sweet Potato Bun. Leaner meats such as these offer just as much taste without the additional saturated fat. Opt for healthy toppings such avocado and arugula and serve alongside roasted veggie fries or air-fried Brussels sprouts.
Lentil and Quinoa-Stuffed Bell Peppers. A classic that non-meaters will enjoy! These are packed with plant-based protein, fiber, and polyphenols. These can be made ahead for a relaxed day.
Pro Tip: Consider buying organic meat and veggies. Organic meat generally means the animals are raised with stricter standards, including avoiding growth hormones and antibiotics, and are fed organic feed. This can lead to a better nutritional profile and reduces exposure to potential risks associated with conventional meat production. And organic produce potentially reduces exposure to pesticide residues, promotes environmental sustainability, and supports local farmers. Organic produce may also have higher levels of certain nutrients and antioxidant activity! And don’t skimp on using herbs such as rosemary, garlic, turmeric, and oregano: you are not only enhancing the flavor but adding health benefits as well.
Sides That Deliver Anthocyanins
Weil Nutrition Corner™ Health Insight: Anthocyanins - the pigments responsible for the vibrant colors in many fruits and vegetables, as well as black beans - offer a range of potential health benefits, including improving memory, reducing the risk of heart disease, and potentially aiding in the prevention of cancer and neurological disorders. They are also known for their antioxidant and anti-inflammatory properties. They are especially good for men’s health, as they can help to prevent heart disease (a leading cause of death in men), support prostate health, and improve blood flow and vascular function.
Roasted Rainbow Veggie Platter. Include beets, carrots, zucchini, red onion, and sweet potato for a variety of phytonutrients. You can make these ahead of time as well - drizzle with our own Garlic Lemon Mustard Dressing.
Black Bean & Avocado Salad. Beans offer up fiber for a healthy gut, and avocado has healthy fats that lend a creamy mouthfeel - plus has heart-healthy fats. Dress with lime, olive oil, and cumin to preserve the taste, texture and appearance of the avocado while adding vitamin C and other nutrients!
Grilled Asparagus with Lemon Zest & Almond Crumbs. Asparagus supports detoxification and is rich in folate, while almonds add crunch and healthy fat. This can be served warm or room temperature, and can be prepared ahead of time - just add the almonds at the end!
Pro Tip: Any and all veggies are healthy, so feel free to swap out based on what your guests enjoy! You can also make your sides family friendly - leave sauces on the side so kids can dip in as they want.
Join Us for Our First-Ever 7-Day Summer Nutrition Challenge!
From our family tables to yours, we're always looking for simple, joyful ways to make healthy eating more delicious - and more doable.
That’s why we’re inviting our VIP subscribers to join us for a brand-new experience:
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Led by Dr. Weil and Diana, this paid subscriber challenge includes:
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If you love this Father's Day menu, you’ll love what’s coming next.
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Antioxidant-Rich Dessert
Weil Nutrition Corner™ Health Insight: Berries offer numerous health benefits, including boosting brain function, reducing inflammation, and supporting heart health. They are also rich in antioxidants, vitamins, and fiber, contributing to digestive health, immune function, and potentially reducing the risk of certain cancers. Pair them with dark chocolate - a good source of antioxidants, minerals, and fiber - and your sweet treat is a healthy indulgence.
Dark Chocolate-Dipped Berries. Rich in antioxidants and easy to make and serve - warm up 70%+ dark chocolate (for the best flavonoid content) in the microwave (keep an eye on it!) then dip whatever berries you prefer and lay on parchment paper in the refrigerator. Make ahead for a treat everyone will enjoy!
Chia Pudding Parfaits. Another make-ahead option, use oat or almond milk, and layer in berries and walnuts. This is a great source of omega-3s, fiber, and magnesium.
Pro Tip: As Diana says, “it’s the dose that makes the poison.” Eating sweets in moderation is and should be part of a well-balanced, enjoyable life, so don’t skimp on the foods dad or granddad love! Making them a little more healthy is a win-win for everyone!
Healthy Beverage Ideas
Weil Nutrition Corner™ Health Insight: Staying hydrated is crucial - especially in warmer months. Water helps regulate body temperature, lubricates joints, and delivers nutrients to cells. Adequate hydration also supports proper organ function, boosts mental clarity and mood, and can help to maintain a healthy weight.
Iced Matcha Tea. Matcha is one of Dr. Weil’s favorite drinks, and for good reason - matcha tea helps to boost brain function, improves heart health, and is packed with antioxidants, especially the potent EGCG, which may help reduce the risk of certain diseases. Add some mint and lemon, and you’ll be serving up a dose of delicious health this Father’s Day! Learn how Dr Weil makes a cold matcha tea!
Infused water with cucumber, basil, and berries. Delicious, refreshing and simple to make!
Mocktail. Add pomegranate juice and a rosemary sprig to sparkling water for an alcohol-free celebratory drink!
Post your Father’s Day Meals and tag us at #weilnutritioncorner - enjoy your day!
Thank you so much for the health info & incredible menu ideas/recipes! 🫶